Monthly Archives: July 2010

Grilled Salmon with Lentil Tabouli

I came across this recipe in a Runner’s World magazine and it sounded like the perfect way to make use of the last cup of green lentils that have been in my pantry since I made lentil soup ages ago. … Continue reading

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Chick Pea Salad in a Creamy Garlic and Herb Dressing

This recipe is a result of one of those what-can-I-throw-together-for-lunch-today experiments. Start by chopping half a cucumber with the seeds removed, a quarter of a red pepper, a quarter of a green pepper, a fourth of a red onion, about … Continue reading

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Turkey Pesto Wrap Recipe

This is a new recipe that was fabulous.  It is perfect for those hot summer nights when heating up the kitchen is impractical, or on a busy week day night.  They can be made the day before, and would be … Continue reading

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Menu Planning Monday, Week of 7/19/2019

Monday:  Dinner OutTuesday:  BBQ Chicken Breast with corn on the cob and cole slawWednesday:  Turkey Pesto Wraps with AsparagusThursday:  Hot Dogs with cole slawFriday:  Tacos with MargaritasSaturday:  Grilled Salmon with Lentil TabouliSunday:  Left over buffet The Turkey Pesto Wraps and … Continue reading

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Slap-Your-Momma Grilled Chicken Burritos

This recipe was suggested to me recently, however it came with a warning:  these burritos are so good they will make you want to slap your momma.  Fortunately for my mom, she lives 500 miles away because these burritos live … Continue reading

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Stuffed Sweet Potatoes

Sweet potatoes are a favorite of mine.  Every time I find a new way to eat them, I get all sorts of excited.  Lately I have had a mild obsession with eating stuffed sweet potatoes for lunch.  It is fast, … Continue reading

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